SOUPS

 

HOUSEMADE SOUPS
CUP     4        BOWL        6

 

SALADS

 

HOUSE SALAD 5 / 9
Mixed Greens, red onion, black olives, tomato, pepperoncini, fresh shaved parmesan

CAESAR SALAD  5 / 9
Romaine, housemade croutons, fresh shaved parmesan

ANTIPASTO SALAD  7 / 10
Mixed greens, pepperoncini, black olives, tomato, red onion, salami, capicola, pepperoni, and fresh shaved parmesan

CAPRESE SALAD   6
Sliced roma tomato, fresh smoked mozzarella, and basil topped with an aged balsamic reduction

GRILLED CHICKEN CAESAR SALAD   10
Romaine lettuce topped with a grilled chicken breast, house-made croutons, and fresh shaved parmesan cheese

ADD A PROTEIN
Filet Steak Strips    8
Grilled or Blackened Salmon    7
Grilled or Blackened Chicken    5

SALAD DRESSINGS
Caesar
Parmesan Peppercorn
Italian
White Balsamic

 

 


FIRST COURSE

 

OYSTERS ON THE HALF SHELL    (6)  8   (12)  11
Apalachicola oysters served with cocktail sauce, crackers and lemon

FRIED OYSTERS     (6)  8   (12)  11
Hand breaded and fried Apalachicola
oysters served with tarter sauce

OYSTERS ROCKFELLER   (6)   11
Oysters on the half shell topped and baked
with spinach, bacon, breadcrumbs, butter
and parmesan cheese

SHRIMP COCKTAIL    9
Delicious wild shrimp cooked until tender, peeled, deveined and chilled. Served with zesty housemade cocktail sauce

ITALIAN ANTIPASTO BOARD    12
Variety of Italian and European cheeses, peppadew peppers, pepperoncini, pickles, olive tapenade, salami, capicola, pepperoni, served with fresh baked bread

CHEESESTICKS    8
Classic Italian breaded mozzarella cheesesticks served with our housemade marinara sauce

CALAMARI FRITTI    9
Hand breaded rings and tentacles
served with our signature marinara sauce

DRUNKEN MUSSELS       11
PEI Mussels sautéed in white wine, lemon and basil served with toasted bread

ITALIAN MEATBALLS       8
Handmade veal, pork, and beef meatballs stuffed with smoked mozzarella served on grilled foccocia bread covered in our housemade marinara sauce

 


ITALIAN

 

BAKED SPAGHETTI AND MEATBALLS      15
Handmade veal, pork, and beef meatballs tossed in our fresh made buccatini pasta noodles, topped with burrata and mozzarella cheese

CHICKEN PARMESAN     17
VEAL PARMESAN      19
Chicken or Veal cutlet atop pasta covered
and baked with tomato sauce,
burrata and mozzarella cheese

LASAGNA      15
Layered pasta baked with bolognese
meat sauce, ricotta, burrata,
and mozzarella cheeses

PASTA PRIMAVERA ALFREDO BAKE    15
Garden squash, zucchini and tomato
blended with cream sauce and pasta
topped with fresh bread crumbs
and baked to a delightful crunch

CHICKEN FETTUCCINE ALFREDO    17
Fettuccine Alfredo with grilled chicken.

SHRIMP FRA DIAVOLO     17
Shrimp sautéed and tossed in a spicy
pomodoro sauce set on a bed of linguine pasta

SCALLOPINI PICCATA
VEAL    19   /  CHICKEN    17
Sautéed in a lemon butter wine sauce,
topped with capers this dish is served
atop linguine with asparagus

LEMON GARLIC PARMESAN SHRIMP    16
Sauteed garlic shrimp tossed
with spinach and linguine
topped with parmesan cheese

EGGPLANT NAPOLEON PARMESAN    15
Lightly breaded eggplant slices layered
with spinach, ricotta, topped
with mozzarella and marinara sauce

All Pastas served with House Salad, Caesar Salad, or Soup

 


 

 

FROM THE GRILL

 

FILET MIGNON
Prime aged Black Angus tenderloin with herbed butter served with your choice of two sides
4 oz Chef Cut Petite     22
8 oz Connoisseur Cut     26

CLASSIC DELMONICO STEAK
Marbled hand cut boneless Rib-eye
grilled to perfection with herbed butter
served with your choice of two sides
10 oz     21   /    14 oz    25

STEAK AND LOBSTER DINNER
Filet   4 oz    28          8 oz    32
Rib-eye   10 oz    27     14 oz     31

ADD GRILLED LOBSTER TAIL      9
ADD   U-10  DIVER SCALLOPS     7
ADD PAN SEARED SHRIMP       7

 


HOUSE FEATURES

 

CHICKEN PARMESAN SANDWICH      11
Layered with burrata and mozzarella
cheeses covered in marinara sauce on our
cheesy baguette served with parmesan fries

POLPETTE (MEATBALL) PANINO      11
Handmade veal, pork, and beef meatballs,
mozzarella and parmesan cheese served on our cheesy Italian baguette covered in marinara sauce served with parmesan fries

FISH AND CHIPS      12
Two North Atlantic cod filets soaked and battered in Corona beer served with tarter sauce, slaw and shoestring fries

FRIED SEAFOOD DINNER       15
Hand battered and lightly fried
shrimp, oysters, and calamari
served with slaw and shoestring fries

SALMON  FILLET      17
Flame-broiled or blackened 6 oz Norwegian
Salmon fillet with lemon butter & capers
served with asparagus and herbed linguine

All Entrees served with House Salad, Caesar Salad, or Soup.

 


SIDES

 

MASHED POTATOES
GRILLED ZUCCHINI AND YELLOW SQUASH

ROASTED CARROTS
MUSHROOMS
ASPARAGUS
HERBED LINGUINE
PARMESAN FRIES
BRUSSELS SPROUTS